community
About 60 senior citizens attended this year’s Richmond Annex Senior Center’s Thanksgiving lunch. Richmond Fire Department fire fighters helped serve the food, prepared by students of Contra Costa College’s Culinary Arts Department.
Advocates for veterans held a resource fair Wednesday in Richmond, arguing that the men and women who served their country sometimes aren’t being given the services they need to resume civilian life.
Malcolm Marshall, managing editor at the Pulse, has been recognized this year by the Northern California Chapter of the Society of Professional Journalists (SPJ). Malcolm will be presented the group’s Silver Heart award tonight, an award that honors a “journalist whose career reflects an extraordinary dedication to giving voice to the voiceless”.
West Contra Costa Unified School District is about to become the laboratory for a nationwide experiment to improve education.
Rosa Arriaga suffers from arthritis and asthma, as well as pain in her neck, hands and knee. She used to have frequent medical checkups to control these conditions, but then her health plan changed and Doctors Medical Center closed.
Tiana McGuire’s work-life balancing act teeters between extremes. By day, McGuire is a professional body-piercer at a tattoo parlor in Concord. By night, she becomes “Demanda Riot,” a menacing member of the Richmond Wrecking Belles roller derby team.
Richmond native Donte Clark always believed his life had a purpose. Lately, he seems to have found it. Clark, 25, a spoken-word performer and show producer, is the subject of a new feature length documentary, Romeo is Bleeding, directed by Jason Zeldes. The film follows Clark as he produces an adaptation of the iconic Shakespeare play “Romeo and Juliet,” rewritten to fit a Richmond narrative. “We were trying tell our story through the lens of a story the world already…
Costumed sprinters hit the streets on Saturday as the Greater Richmond Interfaith Program (GRIP) hosted its 29th Annual Harmony Walk/Run to End Hunger and Homelessness. The event is a major fundraiser for GRIP’s Souper Center program, which serves meals for over 200 people every day.
Food Day is a new national initiative created by the Center for Science in the Public Interest. It’s dedicated to teaching Americans to eat healthier foods and educating them about health issues that are preventable by eating well.